Cigars, Wine & Steak Dinner

Get ready for an unforgettable evening in the Emerald Room, starting with delightful no-host cocktails and mouthwatering appetizers: bacon-wrapped dates, kielbasa in puff pastry with a nine-grain mustard dipping sauce, and perfectly seared Ahi tuna. Then, make your way to the vibrant California Patio for a refreshing chopped and tossed wedge salad served with rolls and butter. For dinner, savor the BBQ prime New York steak, perfectly complemented by your choice of Béarnaise, chimichurri, peppercorn, burgundy, or mushroom sauce, alongside scrumptious scalloped potatoes and your choice of creamed corn or spinach. Not into red meat? No worries! You can opt for the delectable oven-roasted chicken. Top off your meal with a heavenly chocolate parfait for dessert. Your dining experience will be elevated with a pairing of exquisite wine. And don't forget, you can enjoy cigars on the patio—bring your own or choose from Tony's Cigars. This event welcomes both cigar…